A passion for the HACCP system that came from having the honour of working for a short while at London's Gatwick Airport, coupled with a high work ethic led Certified Professional Manager, Graham Ries, to write a range of Pocket Guides for the Food Industry. He has also developed a range of PowerPoint Presentations to go with the books. New Listings Read more on … [Read more...] about Genesis Food Safety in South Africa |MyPE
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