{"id":118556,"date":"2018-07-17T17:53:18","date_gmt":"2018-07-17T15:53:18","guid":{"rendered":"http:\/\/www.myza.co.za\/tasty-servings-of-stylish-eats-at-the-25th-decorex-joburg\/"},"modified":"2018-07-17T17:53:18","modified_gmt":"2018-07-17T15:53:18","slug":"tasty-servings-of-stylish-eats-at-the-25th-decorex-joburg","status":"publish","type":"post","link":"https:\/\/www.myza.co.za\/press\/tasty-servings-of-stylish-eats-at-the-25th-decorex-joburg\/","title":{"rendered":"Tasty servings of stylish eats at the 25th Decorex Joburg"},"content":{"rendered":"

Tasty servings of stylish eats at the 25th Decorex Joburg<\/a>: <\/p>\n

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TASTY SERVINGS OF STYLISH EATS AT THE 25th DECOREX JOBURG<\/p>\n<\/div>\n

Designed to excite all the senses, Decorex Joburg \u2013 presented by Plascon \u2013 has organised a tasteful mix of leading chefs and on-trend eateries set to feature in beautifully-styled settings. Taking place at the Gallagher Convention Centre from 8 to 12 August, this delicious #rhythmoflife exhibition is set to be a real foodie haven.<\/p>\n

The Gourmet Cooking Theatre<\/p>\n

Some of South Africa\u2019s best chefs will demonstrate some unique meals using the latest kitchen appliances, in a gorgeous kitchen installation curated by Riverwoods, with surfaces by Stonehenge and appliances by Hisense. There will be hour-long demonstrations by a host of culinary masters taking place throughout the show.<\/p>\n

Chef Coo Pillay, Executive Chef of Protea Hotel by Marriott OR Tambo and Vice-Chairman of the SA Chefs Gauteng Committee will get things going with easy-to-emulate meals that cater to taste and budget. Chef Coo has partnered with Tiger Brands and Unilever Food Solutions for four inspired demonstrations.<\/p>\n

\u201cWe will prepare a homemade burger served on a bread bun made from King Korn sorghum powder \u2013 all of which is uniquely South African,\u201d said Chef Coo. \u201cI see myself as a very \u2018rustic-style\u2019 chef and I love fusing different styles of cooking and flavours onto a plate.\u201d<\/p>\n

Fans of the popular cooking contest, My Kitchen Rules SA, are in for a treat as Season 2 contestant, Donald Chipumha, will be putting his culinary skills on display.<\/p>\n

\u201cI will discuss the best ways to handle ingredients while demonstrating practical cooking \u2013 quick, easy and tasty meals,\u201d said Donald. \u201cI\u2019m a home-cook and I like to be practical and conscious about what I cook. I prefer simple, robust flavours without overcomplicating things. I will be preparing my signature dish \u2013 Herb-Crusted Lamb Chops with Charred Sweetcorn Salad.\u201d<\/p>\n

Young cooking sensation, social media influencer and author of the blog \u2018Cooking with Luyanda\u2019, Luyanda Mafanya will impress audiences with her culinary expertise at her debut Decorex Joburg appearance.<\/p>\n

\u201cThis is going to be a young, fun, energetic cooking experience that showcases my huge love and passion for food,\u201d said the enthusiastic 24-year-old chef. \u201cI’m really into family-style cooking, big portions, sharing plates… all packed with flavour. Right now, my signature dish is Crispy Roasted Pork Belly.\u201d<\/p>\n

Bringing some cool flavour and style to the Gourmet Cooking Theatre will be Tebello \u2018Tibz\u2019 Motsoane, Managing Director of ShowLove, an event, brand and content management organisation at the forefront of the entertainment industry.<\/p>\n

Discussing his upcoming Decorex Joburg demonstration, Tibz said: \u201cI\u2019m a cook who loves to make simple food beautiful. I\u2019m big on preparation but make cooking easy. I enjoy techniques from around the world, especially French techniques, that I pick up from many chef friends.\u201d<\/p>\n

This French-style cooking is evident in his signature dish, Tibz\u2019 Lil Lamb, which is lamb rump made with seasoned asparagus. Tibz said he likes to incorporate protein and vegetables into his cooking. \u201cI\u2019m also in events, so presentation and plating are fun for me.\u201d<\/p>\n

Displaying the versatility of her ingenious Curry 4 Dummies spice box and recipe booklet will be Natalie Dinath. Using just four bottles of spices, Natalie has created a booklet that outlines 20 extremely varied recipes, three of which she will feature at the Gourmet Cooking Theatre.<\/p>\n

These include her famous Butter Chicken dish, exquisite chicken livers, and one other recipe still be announced.<\/p>\n

\u201cI like to demonstrate the incredibly diverse tastes and flavours you can get by simply using these four Curry 4 Dummies spices,\u201d she explained. \u201cIt\u2019s not just curry-based, there are so many dishes that can be created and I\u2019m excited to share these with the audience.\u201d<\/p>\n

Finishing off this enticing set is the renowned chef, Deena Naidoo, the first-ever winner of MasterChef South Africa and owner of restaurant, Aarya, based in Montecasino and Silverstar Casino. As a fan of Decorex for years, he\u2019s excited to be featuring at the Gourmet Cooking Theatre.<\/p>\n

\u201cI love imparting my culinary knowledge and, having spent 25 years in the corporate world, I enjoy dynamic people and interactions.\u201d<\/p>\n

Describing himself as a \u2018good teacher\u2019, Deena has garnered a vast amount of food and cooking experience which he is always excited to share with others.<\/p>\n

\u201cI believe South Africa offers the best food produce to the world, something that we often take for granted,\u201d he continued. \u201cI use our local products and enjoy presenting honest, sincere meals. Having grown up in a traditional South African Indian home, I love my spices. I delicately balance flavours so as not to overpower the essence of the gentler ingredients within the dish. I plan to share family meals, presented with restaurant-quality finesse.\u201d<\/p>\n

Wine and Dine<\/p>\n

In addition to the numerous cooking demonstrations, Decorex Joburg offers visitors a veritable feast of dining and drink options located throughout the exhibition.<\/p>\n

The delectable Rhythm Eatery + Bar is a #rhythmoflife designer space, crafted with wooden furnishings and stunning indoor greenery which provides visitors with a chance to relax and refuel. Great food options continue at The Terrazzo Diner & Bar where visitors can enjoy a number of stunning menu choices offered in this inspired space, furnished by Woodbender. Health and wellbeing are in style at The Harvest Restaurant and Bar. Visitors to this fashionable eatery will be able to nourish mind, body and soul.<\/p>\n

Then onto The Tasting Room Wine Bar furnished by Yard Seventeen, a curated space perfectly paired with some of the country\u2019s best vintages on offer. Visitors are encouraged to have a taste of another trendy new feature \u2013 the Gin Garden. Here, professional mixologists will create a number of cocktails using the best local craft gins, all in a stylised outdoor setting.<\/p>\n

For those seeking a warmer beverage option, the inviting aromas will entice exhibition-goers into The Coffee Cup by Illy Caff\u00e9 where skilled baristas will provide a range of quality coffees and snacks in a curated caf\u00e9 space, designed in the Italian company\u2019s signature red and white tones against a dramatic black backdrop.<\/p>\n

Get a taste of all this #rhythmoflife action taking place at the 25th edition of Decorex Joburg. Visitors will have access to all the exhibition features as well as the collocated exhibitions – the International Sourcing Fair and 100% Design South Africa. Decorex Joburg has further enhanced the visitor experience with the introduction of Necta, a mobile app that consolidates all event information including exhibitor details, specials and competitions. Download the Necta app now, available on all Android or iOS devices, to discover all the products and services on offer at the exhibition.<\/p>\n

DECOREX JOBURG
8 \u2013 12 August 2018
10am – 6pm daily
Gallagher Convention Centre
Public holiday: Thursday 9 August
Trade-focused days: 8 and 10 August
Ticket Prices: Adults \u2013 R 120
Student\/Pensioners \u2013 R 100
Kids U12 \u2013 R20
Trade \u2013 R 100
Exhibitor \u2013 R 100<\/p>\n

For more information, email decorexinfo@reedexpoafrica.co.za
Visit: www.decorex.co.za
Facebook: Decorex SA
Twitter: @decorexSA
Instagram: @decorex_sa
LinkedIn: Decorex SA
Pinterest: Decorex SA
Blog: http:\/\/www.reedexpoafrica.co.za\/decorexblog\/<\/p>\n

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