{"id":14377,"date":"2012-09-07T15:56:54","date_gmt":"2012-09-07T13:56:54","guid":{"rendered":"http:\/\/www.myza.co.za\/09\/africa-money-franchises-target-africa-with-fashion-food-and-fitness\/"},"modified":"2012-09-07T15:56:54","modified_gmt":"2012-09-07T13:56:54","slug":"africa-money-franchises-target-africa-with-fashion-food-and-fitness","status":"publish","type":"post","link":"https:\/\/www.myza.co.za\/press\/africa-money-franchises-target-africa-with-fashion-food-and-fitness\/","title":{"rendered":"AFRICA MONEY-Franchises target Africa with fashion, food and fitness"},"content":{"rendered":"<p>\t\t<span><\/span><\/p>\n<p>By Tosin Sulaiman<span><\/span><\/p>\n<p><span><\/span><\/p>\n<p><span class=\"articleLocation\">JOHANNESBURG, Sept 7<\/span> (Reuters) &#8211; From fried chicken to ice<br \/>\ncream and body-building supplements, international franchises<br \/>\nare making inroads into Africa, tapping into consumers&#8217; hunger<br \/>\nfor their brands as developed markets stagnate.<\/p>\n<p><span><\/span><\/p>\n<p>Hilton Hotels, owned by asset manager Blackstone, Yum<br \/>\nBrands&#8217; Kentucky Fried Chicken and the fashion retailer<br \/>\nMango are some of the companies driving the growth of<br \/>\nfranchising in Africa. Others in the fast food, automotive and<br \/>\neducation sectors are also expanding into the continent.<\/p>\n<p><span><\/span><\/p>\n<p>Franchising creates opportunities for African entrepreneurs<br \/>\nand provides jobs in the formal sector, while for brands it is a<br \/>\nchance to enter a new market at a lower cost and with a business<br \/>\npartner who is familiar with the terrain.<\/p>\n<p><span><\/span><\/p>\n<p>&#8220;It&#8217;s an inexpensive means to expand using the money of<br \/>\nothers,&#8221; said Kendal Tyre, editor of a new book on franchising<br \/>\nin Africa. &#8220;You have a franchisee who is coming in and paying a<br \/>\nfranchise fee to have access to your system that you&#8217;ve<br \/>\ndeveloped over some period of time.&#8221;<\/p>\n<p><span><\/span><\/p>\n<p>However, weak judicial systems, corruption and poor<br \/>\ninfrastructure are still deterrents for potential franchisors.<br \/>\nThe repatriation of profits from some African countries can also<br \/>\nbe difficult and there are concerns about the protection of<br \/>\nintellectual property.<\/p>\n<p><span><\/span><\/p>\n<p>Until recently, franchising in Africa had only taken hold<br \/>\nin the continent&#8217;s more advanced economies, such as South Africa<br \/>\nand Egypt. South Africa&#8217;s 300 billion rand ($36 billion)<br \/>\nfranchise sector accounts for 12 percent of GDP, according to<br \/>\nStandard Bank.<\/p>\n<p><span><\/span><\/p>\n<p>The industry employs around 500,000 people directly. Nearly<br \/>\n700 brands operate franchises, including KFC and McDonald&#8217;s, and<br \/>\nhome-grown businesses such as Nando&#8217;s, a chicken restaurant.<\/p>\n<p><span><\/span><\/p>\n<p>But as Western brands face slowing growth at home they are<br \/>\npaying closer attention to the rest of Africa, encouraged by<br \/>\nlegal and economic reforms and governments keen to spur the<br \/>\ngrowth of small businesses, said Tyre, who edited Franchising in<br \/>\nAfrica: Legal and Business Considerations.<br \/>\n\u00a0 <span class=\"label\"><strong>Continued&#8230;<\/strong><\/span><\/p>\n<p><span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>By Tosin Sulaiman JOHANNESBURG, Sept 7 (Reuters) &#8211; From fried chicken to ice cream and body-building supplements, international franchises are making inroads into Africa, tapping into consumers&#8217; hunger for their brands as developed markets stagnate. Hilton Hotels, owned by asset manager Blackstone, Yum Brands&#8217; Kentucky Fried Chicken and the fashion retailer Mango are some of [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","ngg_post_thumbnail":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[830,2370,183],"class_list":{"0":"post-14377","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-south-africa","7":"tag-news","8":"tag-reuters","9":"tag-south-africa-2","10":"entry"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/posts\/14377","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/comments?post=14377"}],"version-history":[{"count":0,"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/posts\/14377\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/media?parent=14377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/categories?post=14377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.myza.co.za\/press\/wp-json\/wp\/v2\/tags?post=14377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}