Calling all junior chefs: Showing off their mystery dishes at last year’s SPAR Junior Chef competition were, from left, Paige Black, Kirsty Kramer and Sihle Jacobs. Photo: Leon Hugo Budding young chefs across the Eastern Cape are beginning to fire up their ovens and sharpen their carving knives as they hone their culinary skills for the region’s SPAR Junior Chef … [Read more...] about Calling all junior chefs
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Heavy Chef’s Education magazine focuses on Digital Training and Change Management
Digital learning initiative, Heavy Chef has successfully launched the fourth volume of its magazine. Focusing on the broad theme of Education, the edition highlights three main topics – digital change management, team training and social entrepreneurship in the digital arena. Read more on: Media Update Submit your own Press Release or get free content for your … [Read more...] about Heavy Chef’s Education magazine focuses on Digital Training and Change Management
Hyatt Regency Oubaai chef duo spread their wings to Oman
James Mbovane and Zuki Mfomele, well loved chefs at the Hyatt Regency Oubaai Golf Resort & Spa, have been invited to the Grand Hyatt Muscat in Oman on the Arabic Gulf to share their skills, knowledge and enthusiasm about the art of culinary creativity with their colleagues in the East. The Grand Hyatt Muscat is a 5 star hotel situated on a pristine stretch of beach in … [Read more...] about Hyatt Regency Oubaai chef duo spread their wings to Oman
SA Chefs Theatre Food Extravanganza
Back by popular demand, the Rand Show 2011 has secured the culinary showmanship of the South African Chefs Association. From 22 April to 2 May, the Rand Show 2011 and the SA Chefs Association will be tantalising visitors' taste buds at a food extravaganza that will tempt even the fussiest palate – the SA Chefs Theatre, brought to you by Fruit & Veg City and Potatoes … [Read more...] about SA Chefs Theatre Food Extravanganza
